Not many restaurants are literally located in the middle of a vegetable field. Ours is, and that is something you can taste and experience on your plates.
Dragsholm Slot has three restaurants, each offering its own culinary experiences; from snacks and drinks in Madbaren to the simple and informal service at the Bistro to the unique gourmet dinner at Dragsholm Slot Gourmet.
The castle’s Michelin restaurant is regularly celebrated in Denmark and abroad as one of the most innovative gourmet restaurants in the Nordic region. It was awarded its Michelin star in the Michelin Guide Nordic 2017 and has retained it ever since. Our ambition is that the castle’s kitchen will continue to belong to the Nordic gastronomic elite in the future.
The kitchen's style is defined as being nature-conscious and is based on seasonal vegetables from Lammefjorden and herbs from the castle’s herb garden, forest, fields and beach, with a sense of old-fashioned craftsmanship and historical preparation techniques.
The bistro is based on the same kitchen philosophy as our acclaimed gourmet restaurant. At the bistro too, it is the season’s local vegetables, as well as the many herbs from the castle’s herb garden that form the cornerstone of the kitchen's philosophy.
In the newly renovated Gentry Stables you will find the farm shop, the wine bar and the café. Here we serve and sell homemade delicacies such as cheese, sausage, bread as well as Danish and international wines, coffee and local beer. From lunch to evening, we welcome you in a laid-back environment with a view of the castle, the moat and the nature around the castle.