Lunch

Lammefjordens Spisehus

From 12.00 to 3.00 pm

Herrings marinated in herbs with onions, capers and rye bread DKK 80

Salmon smoked on hay with smoked cheese, cucumber and radishes DKK 95

Potato open sandwich with asparagus mayonnaise and cress DKK 80

Scraped raw veal with parsley, horseradish and spring salad DKK 95

Fish ’en papilotte’ with winter greens DKK 165

Veal Hamburg steak with potatoes, onions and smoked marrow DKK 165

Nordic cheeses with rye bread fried in butter DKK 80

Stewed apples with roasted rolled oats and vanilla custard DKK 65

Carrot cake with cream cheese and buckthorn DKK 50

Tree trunk DKK 25

Slow food lunch of the day

2 courses
Please ask your waiter
DKK 195

Chef's favourite dish

Fried sausage from the castle with potato salad, coarse mustard and herb ketchup DKK 95

Served all day